Our Demi-Sec cuvée, generously dosed, is characterized by a harmonious and slightly sweet flavor profile, offering a beautiful balance on the palate. This smooth champagne asserts itself during tasting with sweet, indulgent, and seamless fruity and vanilla notes. The Demi-Sec cuvée takes us on a wonderful brilliance.
– Manual harvest.
– Blended Champagne per excellence.
It combines the delicacy of Chardonnay (65%) with the structure of Pinot Noir (35%), from the Champagne vineyards.
– Dosage: demi-sec (32g/L) to bring unctuous characteristics.
A beautiful golden robe with shades of green.
Smoky notes, accompanied by pleasant aromas that are both sweet and acidulous, reminiscent of English candies. Elegant fruity and floral scents are expressed, with pear, white, and yellow flowers standing out.
In the mouth, a round texture dominates with flavors of apricot, peach, and pear. Delicate notes of brioche and vanilla round off the tasting. The bubbles are fine and generous.
This champagne, with its melodic flavors, sublimates sweet appetizers. It pairs perfectly with sweet and savory meals while enhancing fruity desserts such as apple crumble or roasted mango and pineapple. It wonderfully suits with creamy desserts such as pastéis de nata, crème brûlée, caramel au beurre salé cream, or Paris-Brest.
– Gilbert @ Gaillard: Gold Medal since 2019.
To preserve the quality of the wine, it is recommended to store your bottles horizontally, preferably in a cellar, or in the dark, at a constant temperature between 10°C and 15 °C. Before tasting, it is advisable to store the bottle in the refrigerator for several hours. The ideal tasting temperature of the champagne is 8°C. This temperature allows the wine’s natural aromas to develop and fully express themselves.